whats for Dinner?

Here's where we go to kick back after the races with our pals. Pour a tall one, punch a few buttons on the jukebox, and relax...
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Doug
Posts: 522
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Location: Providence for the weekend.

Postby Doug » Mon May 22, 2006 7:37 pm

Fried Chicken.... Collard greens and Dr. pepper.
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jim sanders
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Location: St.Louis Mo.
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Postby jim sanders » Mon May 22, 2006 7:50 pm

.... sittin' out in the shop opening with a Diagornio's on the Pizzaz 8)

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Novel-T
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Location: Langley, British Columbia

Postby Novel-T » Mon May 22, 2006 7:57 pm

Steak,mushrooms,and potatoes.At home

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pro70z28
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Postby pro70z28 » Mon May 22, 2006 8:09 pm

Tuna casserole and "leftoverz". :o
15th Annual DRAGLIST Nationals Sometime in 2020. Somewhere in the USA.

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Doug
Posts: 522
Joined: Thu May 04, 2006 10:37 pm
Location: Providence for the weekend.

Postby Doug » Mon May 22, 2006 8:43 pm

Tuna casserole and "leftoverz". :o
Hey, I like tuna casserole...
[img]http://i64.photobucket.com/albums/h163/dougp1972/Chevy_anim.gif[/img]

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jim sanders
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Postby jim sanders » Mon May 22, 2006 8:56 pm

:lol: in junior hi-school while on a C.O.E. program that meant you had enough credits to graduate and went to school half a day and went to work i had a class called Boy's contempory living :lol: we had a full kitchen to mess with and learned how to iron clothes, clean windows and cook :D the teacher was hot !! kinda like a young Martha Stewart type :twisted: anyway my cooking project was a tuna-noodle casserole :lol: it was pretty good with the flakey crust and bubbleing top just right ! Ithink i got a B+ on it :wink:

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draglist
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Postby draglist » Tue May 23, 2006 4:00 pm

I'm a casserole fan of any type. Some of my favorite comfort foods! I learned how to cook and clean and all that stuff WAY back when I was a kid. Mom had to work every day, dad was in heaven, and the rest of us did all the housework from ten years old down to five. I didn't get out of that stuff until I got my first job at 14... and then that started this NEW chapter that I've been working on for 30 plus years! Of course, then I had to do both things for years, but now the kids pitch in pretty well in my house, too. Emily made waffles for everyone this Sunday... from scratch... bp
Bill Pratt
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Doug
Posts: 522
Joined: Thu May 04, 2006 10:37 pm
Location: Providence for the weekend.

Postby Doug » Tue May 23, 2006 4:23 pm

:lol: in junior hi-school while on a C.O.E. program that meant you had enough credits to graduate and went to school half a day and went to work i had a class called Boy's contempory living :lol: we had a full kitchen to mess with and learned how to iron clothes, clean windows and cook :D the teacher was hot !! kinda like a young Martha Stewart type :twisted: anyway my cooking project was a tuna-noodle casserole :lol: it was pretty good with the flakey crust and bubbleing top just right ! Ithink i got a B+ on it :wink:
The bottom line here is this...
You took a cooking class because the teacher was hot!!

I can respect that!!! :lol:
[img]http://i64.photobucket.com/albums/h163/dougp1972/Chevy_anim.gif[/img]

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jim sanders
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Location: St.Louis Mo.
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Postby jim sanders » Tue May 23, 2006 4:26 pm

:lol: yep it sure wasn't for the oven mitts !! nothing like you see on the news these days with hot teachers and students hookin up... we just sat and stared at her mostly :P

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Mike-Casella
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Joined: Fri Feb 24, 2006 6:53 am
Location: Middleboro, MA

Postby Mike-Casella » Tue May 23, 2006 4:28 pm

:lol: we just sat and stared at her mostly :P
Is that what they called it back then?


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